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complex acidity and juicy body - 16 Single Serve Cups
This blend is derived from three beans roasted and blended to perfection
Grown at about 4200 feet this coffee has a sweet chocolatey aroma
Robust enough for that first eye-opening sip in the morning and refreshing enough for that after dinner cup
Made of non-porous Borosilicate glass which will not absorb odors or chemical residues
Bolivia | Single Origin Coffee Single Serve Cups (K Cup brewers) complex acidity and juicy bodyThis coffee is grown in high altitudes and has a classic Bolivian profile, with an aroma and notes of herbs, dark chocolate or vegetables. It has a mild citric acidity with hints of phosforic. The full flavored coffee is an excellent choice for breakfast.